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| Crockpot Split Pea Soup with Ham Good on Snowy Day! https://www.nexterra.org/forums/viewtopic.php?f=57&t=5294 |
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| Author: | Lorrie Y [ Sun Dec 26, 2010 6:23 pm ] |
| Post subject: | Crockpot Split Pea Soup with Ham Good on Snowy Day! |
Get out your old trusty Crock Pot! You'll need: One bag split peas, Water, chopped onion, chopped carrot, (you can add potato if you like), add to your own taste Garlic Powder, chopped garlic, Salt/Pepper & Ham if you have any...bacon works well too! Open & rinse one full bag of dried split peas, rinse well and remove anything strange or unusual...sometimes pieces of wood or brownish peas need to go! I did NOT pre-soak the beans, you can if you like. 2) Pour the Split Peas over the bottom of the Crock Pot 3) Add at least 6 to8 Cups of Water 4) Turn Crock Pot on High & let it cook about 5 to 6 hours 5) Mix the "soup", I used a wire whisk to break up the soften spilt peas 6) Add Garlic Powder, chopped garlic, pepper, salt, chopped onion chopped carrots, chopped potato if you like, & HAM (left over fm Xmas dinner) 7) Let soup cook another hour or so, testing peas to see if they're cooked Then you simply pour soup into bowls & eat! Excellent on a snowy cold day, and the easy way out to make Split Pea Soup. Enjoy the meal & Happy New Year PS: I've tried this with Navy Beans but they take much longer to cook since they're not split like the peas are...it came out fine as well... |
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| Author: | baf6 [ Wed Dec 29, 2010 2:33 am ] |
| Post subject: | |
I love split pea soup...my mom usually makes it with hot dog pieces (sounds weird, tastes awesome)....awesome with some garlic toast thanks for sharing |
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