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| Bacon every day! https://www.nexterra.org/forums/viewtopic.php?f=57&t=4460 |
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| Author: | anthony [ Fri Jan 15, 2010 2:01 am ] |
| Post subject: | Bacon every day! |
Here are some of my bacon creations (will add more from time to time). Baconweave, egg and cheese sandwiches: 
Baconweave salmon over a bed of shredded brusselsprouts with carmelized onions and bacon: 
Brown sugar glazed, bacon wrapped tenderloin of venison: 
Baconweaves: 
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| Author: | anthony [ Fri Jan 15, 2010 2:07 am ] |
| Post subject: | |
The recipe for the venison seen above (requested by Ken) This is for ~2lb venison tenderloin. 1 cup brown sugar, add soy sauce til moistened, then slather over the tenderloin. Marinate about 1 hr (or longer if you want). Wrap with bacon, and place on a broiler pan into a preheated 350 degree oven for approx. 30 mins. (The broiler pan will the let the grease drain off) Let rest a few minutes, slice into thick medallions and serve! (I served this with a potato + parsnip puree). |
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| Author: | silversuper [ Fri Jan 15, 2010 2:13 pm ] |
| Post subject: | |
your bacon weave is an immaculate thing of beauty |
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| Author: | Bklyn.X [ Fri Jan 15, 2010 2:50 pm ] |
| Post subject: | |
silversuper wrote: your bacon weave is an immaculate thing of beauty My heart slowed down just looking at that.
Let me look at this for a bit, 
may be it will help... 
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| Author: | O1SalsaX [ Fri Jan 15, 2010 3:14 pm ] |
| Post subject: | |
Thanks for posting the Venison recipe Anthony! Sam isn't convinced about it yet. We shall see. 
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| Author: | silversuper [ Fri Jan 15, 2010 4:11 pm ] |
| Post subject: | |
im going to try it too. my room mate bow hunts and brings back the best venison |
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| Author: | daggerdoggie [ Fri Jan 15, 2010 5:46 pm ] |
| Post subject: | |
Sounds and looks great! |
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| Author: | Svendog [ Fri Jan 15, 2010 6:54 pm ] |
| Post subject: | |
Looks great, but I'm with Tom.. I think my heart groaned. |
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| Author: | Lorrie Y [ Mon Jan 18, 2010 3:15 pm ] |
| Post subject: | |
I think I'm in love! I will definately try out your recipes, great appearance in the picture! I am addicted to bacon! Thanks for sharing the recipe! PS What day did you say we should all come for dinner? LOL!! |
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| Author: | k_enn [ Tue Jan 19, 2010 12:13 pm ] |
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Bklyn.X wrote: silversuper wrote: your bacon weave is an immaculate thing of beauty My heart slowed down just looking at that. Let me look at this for a bit, may be it will help... Tom, that is so freaking funny. Are you sure an 80 is enough for all that bacon? |
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| Author: | anthony [ Mon Sep 20, 2010 11:26 am ] |
| Post subject: | |
Had a bunch of green tomatoes, so in addition to pickling about 10lbs of them, I made some fried green tomatoes... Behold the updated BLT - the BWLFGT (BaconWeave Lettuce Fried Green Tomato) 1. Make a bacon weave: 
2. Batter and fry some green tomato slices: 
3. Assemble on some sourdough or ciabatta bread: 
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